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Haricots-not-so-verts |
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Say cheese 🙂 |
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Haricots-not-so-verts |
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Say cheese 🙂 |
Had to giggle, not heard the word “crottin” for years never mind on a Scottish menu! Having had a long summers day tasting wine in Burgundian farmers cellars, I first stumbled upon the term when enquiring what the muslin covered box was attached to the wall of the wine cellar, “Crottin de Chevre” was the answer, “qu’est-ce que c’est un crottin?” was the response, the reply was short and to the point in his best Franglais, “Turd” , couldn’t stop laughing, tasted great though especially with the wine!
Talking of “f” words excuse the French!
Great blog, love the writing!
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